Genre Herbs

Phytochemicals and Medicinal Plants in Food Design

Phytochemicals and Medicinal Plants in Food Design
Author : Megh R. Goyal
Publisher : Innovations in Agricultural & Biological Engineering
Total Pages : 292
Release : 2022
ISBN 10 : 1771889942
ISBN 13 : 9781771889940
Language : EN, FR, DE, ES & NL

Phytochemicals and Medicinal Plants in Food Design Book Description:

Discusses plant-based secondary metabolites for healthcare, focusing on the health aspects of herbs and medicinal plants and nutraceuticals for livestock production and for the treatment of diseases such as HIV and diabetes.

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